OUR
STORY
Since 1953From Sri Lanka to Broadway – TheMaking of a Kochi Classic
Every great legacy begins long before its name is known.
For Ceylon Bake House, that journey began across the sea, in Sri Lanka — then known as Ceylon. Long before Kochi came to associate the name Ceylon with authentic flavours, V. Ahmed spent several formative years in Sri Lanka, building a successful business and immersing himself deeply in the island's rich culinary culture. It was a place where food was not just sustenance, but an expression of care, patience, and hospitality. Here, he learned the delicate art of spice layering, the importance of slow-cooked flavours, and the belief that food tastes best when it is prepared with honesty and intention.
These experiences shaped more than just recipes — they shaped a philosophy. A philosophy rooted in authenticity, consistency, and respect for tradition. With this knowledge and a deep passion for good food, the foundation for a new culinary chapter was set.
1953 – The Beginning at Broadway
In 1953, V. Ahmed returned to his hometown of Kochi and opened the first Ceylon Bake House at Broadway. What started as a modest eatery serving traditional Kerala delicacies soon became a place people returned to — not just for food, but for familiarity and comfort.
The flavours were distinct yet comforting. The ambience was welcoming. The hospitality felt genuine. And among the many dishes served, one captured the hearts of Kochites like no other — the biryani.
Prepared with carefully balanced spices and slow-cooked to perfection, it soon earned its own identity as Ceylon Biryani. Word spread quickly, and before long, Ceylon Bake House became a culinary landmark in Kochi.
1999 – Reaching Further, Serving More
As generations of families continued to make Ceylon Bake House a part of their dining traditions, the need to reach more people became evident. In 1999, the legacy expanded with the opening of a third outlet at SRV High School Cross Road, Kochi.
This expansion was not driven by ambition alone, but by responsibility — the responsibility to serve more people without compromising on quality or authenticity.
2005 – A New Chapter Begins
The opening of the MG Road branch in 2005, located in Kochi's bustling commercial hub, marked a defining moment in the journey of Ceylon Bake House.
This milestone also marked the beginning of a new generation of leadership, with Suhaib V taking charge of the legacy.
Growth Continues…
What followed was steady, thoughtful expansion. Ceylon Bake House extended its presence to Chalikkavattom, Padivattom, Ponnurunni, Vyttila, and Muvattupuzha, bringing its cherished flavours closer to more communities across Kerala.
Each new location carried the same commitment to quality, hygiene, and hospitality.
The Beginning at Broadway
In 1953, V. Ahmed returned to his hometown of Kochi and opened the first Ceylon Bake House at Broadway. What started as a modest eatery serving traditional Kerala delicacies soon became a place people returned to — not just for food, but for familiarity and comfort.
The flavours were distinct yet comforting. The ambience was welcoming. The hospitality felt genuine. And among the many dishes served, one captured the hearts of Kochites like no other — the biryani.
Reaching Further, Serving More
As generations of families continued to make Ceylon Bake House a part of their dining traditions, the need to reach more people became evident. In 1999, the legacy expanded with the opening of a third outlet at SRV High School Cross Road, Kochi.
This expansion was not driven by ambition alone, but by responsibility.
A New Chapter Begins
The opening of the MG Road branch in 2005 marked a defining moment. This milestone also marked the beginning of a new generation of leadership, with Suhaib V taking charge of the legacy.
Growth Continues…
What followed was steady, thoughtful expansion. Ceylon Bake House extended its presence to Chalikkavattom, Padivattom, Ponnurunni, Vyttila, and Muvattupuzha.
Each new location carried the same commitment to quality, hygiene, and hospitality.